already squeezed by the supermarket, all types of farmers had to withstand drought and floods this year too
"It was the worst year in living memory," says Jonathan Lukies, who farms 288 hectares (720 acres) of crops and orchards near Stansted, Essex. "It was horrible."
time this year has been a roller coaster for British farmers who now just wants to forget most of the time. With unprecedented drought affecting most of England in the spring, so serious that has resulted in a series of emergency meetings with the government, farmers desperately need above average rainfall to replenish the soil for sowing . Their prayers were answered by the rain -. But the worst possible way, with the beginning of the summer the wettest ever recorded, followed by a summer rain sunless short in many areas before the end of the growing season
This combination of extreme weather has been catastrophic for staple crops such as wheat and vegetables to grow first, then wash crops and prevent maturation.
"From Easter weekend, we had rain a year, in three months," says Lukies. "It was the murderer. Never seen anything like it, and my Father who is in his 60s said he has never seen anyone any more. "
His views were echoed by the agricultural community. Guy Gagen, consultant cultures in the National Farmers Union, said: "Speaking to farmers who have been in business for decades, I do not remember something as difficult as this year was bad years ago, although course, but. was terrible right through the growing season, from beginning to end.
"One of the problems was that it was so dark - ... There was very little sunlight to grow If you remember, a few days in June and November are effectively reduced productivity "
Allagriculture was affected. Farmers have seen yields of wheat fell by 14%, according to the National Farmers Union, the reduction of the wheat crop in the United Kingdom at levels not seen since the 1980s - before farmers many investments in technology, such as grain dryers. Growers have suffered, with half of the pea crop eliminated country. Producers of meat, poultry for breeding pigs, saw their costs skyrocket due to the poor grain harvest of the world's rising food prices. Fruits and salads also experienced a terrible year, with fresh products that are discarded or sold at unusually low prices during June and July, because people just were not buying food for the summer weather .
As is increasingly the case in recent years, the fate of most British farmers will be dictated by the supermarkets. The "big four" have a huge market share that can determine margins for farmers. Even able to absorb a large part of the only source of income for farmers can rely on even in difficult years -. Agricultural subsidies This is because large retailers know many farmers receive subsidies - is public information - and you can calculate the cost of production for farmers, so that lowering the prices paid by farmers. For thousands of farmers, this means that the production of foods such as milk, poultry and pigs at a loss - what supermarkets pay is less than the cost incurred. Only subsidies to farmers to maintain these companies, so that nearly profitable enough to continue.
While subsidies paid by households in the UK are in fact increase the profits of supermarkets rather than farmers - large retailers can obtain higher margins for food purchased from farmers by a lower salary the cost of production, leaving taxpayers to foot the bill to keep farmers in business. This is one reason why consumers in Europe pay less for their purchases -. The 6.4% increase in consumption Weekly Store UK is double the EU average
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